Ingredients   : 

3 white onions, sliced to 1/4 inch thickness
9 frozen small corn cobs
1/2 pound snow peas
3 tablespoons butter
seasoning salt to taste
2 cubes ice

Direction   : 

Grease and preheat the grill to high heat.

Arrange onion slices on a large sheet of aluminum foil; form a
foil package by bringing up the edges of foil lightly.

Add snow peas and corns to onions. Add margarine or butter on top and
spread evenly.

Add seasoned salt to taste, then place ice cubes over the whole thing. Seal the foil package carefully.

Situate on the top shelf of the preheated grill while preparing the
favorite meats; grill until corn is tender, but still firm.

Open the foil and serve right away.

Nutrition Information   : 

Calories: 192 calories;
Total Fat: 6.3
Sodium: 38
Total Carbohydrate: 27.4
Cholesterol: 13
Protein: 5.3